food + drink

Planting New Roots in Nevada City’s Downtown Scene There’s an intangible allure between Nevada City’s historic downtown architecture and the entrepreneurs courageous enough to answer the call. “I don’t know what it was,” Stephen Crockford, owner of The Fern, recalls, “but the building spoke to me.” I don’t quite know what it is either, but […]

The Fern

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food + drink

Nourish Sushi

Ten years is diamonds, 15 is rubies, 20 is platinum, and 25 is… sushi? While most empty nesters are traveling, crying over grown babies, and joining book clubs, Lacie and Ryan Whittington, owners of Nourish Sushi, a Japanese fusion sushi bar and grill in downtown Nevada City, have rolled up their sleeves and honored their vows to become home-town restaurateurs. 

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food + drink

The Perfect Pint: Why Local Malt makes Better Lagers

A Conversation on Craft with BrewBilt Brewing Photos by Ingrid Nelson Bennett Buchanan, BrewBilt Brewing CEO, co-founder, and resident “Culture and Vision” chassis for the local craft brewery and taproom, BrewHaus, in Nevada City, sits beside Brian Williams, Head of Sales, and Austen Conn, Head Brewer. Among the three, none have lived more than 5 […]

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food + drink

Heartwood Eatery’s Partnership With Local Farms

GOLDFOLK: Why is locally-sourced organic produce so essential to the mission and origin story of Heartwood Eatery? Heartwood Eatery: Our local farmers have a deep integrity, and that inspires us to operate our business with the same nurturing gratitude to our workers and diners that a farmer might to their crops. Many people want to […]

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